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4 Everton Park #01-40
Singapore, 080004
Singapore

+65 6220 2330

A coffee bar and roastery driven by our beliefs to foster direct, transparent and sustainable relationships with our coffee producers, so as to help us to source, roast and brew some of the most amazing coffees from around the world, to the best we think they should taste and share them with you.

Nicaragua La Argentina

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Nicaragua La Argentina

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Nicaragua La Argentina

from 21.00

Tasting Notes
Dried Fruits, Roasted Nut, Dark Chocolate

Producer: Roger Peralta
Region: Dipilto, Nueva Segovia, Nicaragua
Variety: Caturra
Altitude: 1150 - 1300 masl
Processing: Red Honey
Weight: 300g/1kg
Recommended for: Espresso

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